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Fall 2009 Seminar Series

Thursdays, 11:00 a.m., 290 Nutritional Sciences

Date

Presenter

Topic

Sep. 10

Susan Smith
UW-Madison

Your Baby on Booze: Roles for Beta-Catenin and Calcium in Mediating Alcohol's Developmental Neurotoxicity

Sep. 17

Avtar Roopra
UW-Madison
Department of Neurology

Metabolic sensors in the brain: Tools for controling plasticity?

Sep. 24*

Michael Pollan
U of California-Berkeley
School of Journalism

'Go Big Read' Humanities Without Boundaries Lecture In Defense of Food: the Omnivore's Solution

Oct. 1

Sara Arscott
UW IGPNS Graduate Student

Dietary Provitamin A Carotenoids in the Prevention of Vitamin A Deficiency

Oct. 8

John Suttie
UW-Madison
Department of Biochemistry

The History of Nutritional Research at the U.W.-Madison

Oct. 15

Amy Luke
Loyola University
Department of Preventive Medicine and Epidemiology

Primary Driver of the Obesity Epidemic: Energy Intake or Energy Expenditure?

Oct. 22

No Seminar

Oct. 28**

WIPOD Symposium

Production and Consumption of Whole Food

Nov. 5

Brian Baldo
UW-Madison
Department of Psychiatry

Corticostriatal-hypothalamic Circuitry and Food Motivation

Nov. 12***

Steven Zeisel
U of North Carolina-Chapel Hill
Depts. of Nutrition and Pediatrics

Milton Nichols Memorial Lecture:
Individualized Nutrition: How Genes, Epigenetics, and Sex Interact to Create a Dietary Requirement for the Nutrient Choline

Nov. 19

Mark Richards
UW-Madison

Department of Animal Sciences

Assessing Lipid Oxidation of Cooked Meat in Stomach and Vascular Environments: Effect of Different Dietary Antioxidants

Dec. 3

Christopher Coe
UW-Madison
Department of Psychology

Risk Factors and Consequences of Iron Deficiency in the Infant Primate


 

Spring 2009 Seminar Series

Thursdays, 11:00 a.m., 290 Nutritional Sciences

Date

Presenter

Topic

Feb. 5

Peter Nichol
UW-Madison
Sect. of Pediatric Surgery

Intestinal Atresias: developing a new hypothesis from clinical observations in the molecular age of developmental biology

Feb. 12

Linda Samuelson
Univ Michigan-Ann Arbor

Do the math: notch signaling and cell lineage determination in the intestine

Feb. 19

Hannah Carey
UW-Madison
Biotron, Comparative Biosciences

Unraveling mysteries of hibernation: from basic science to medical applications

Feb. 26

Chang-Yi (Charlie) Wu
UW-Madison

How yeast cells respond to zinc deficiency

Mar. 5

Frank Greer
UW-Madison
Dept. of Pediatrics

Update on vitamin D requirements for infants, children and adolescents

Mar. 12

Roger Sunde
UW-Madison

Use of molecular biology biomarkers for selenium deficiency and toxicity in rodents, humans, and worms

Mar. 19

Spring Break

 

Mar. 26

Sandy van Calcar
UW IGPNS Graduate Student

Glycomacropeptide (GMP) from cheese whey improves nutritional management of phenylketonuria (PKU)

Apr. 2

Jamie Cooper
UW IGPNS Graduate Student

Effect of dietary fatty acid composition and exercise on short-term fat balance

Apr. 9

Lisa Harnack
University of Minnesota

The American Diet - Is it heading in the right direction?

Apr. 16

EB 2009

 

Apr. 23

EB 2009

 

Apr. 30

Elizabeth McNeill
UW IGPNS Graduate Student

The role of the retinoic acid responsive gene NAV2 in nervous system development

May 7

Megan Baumler
UW IGPNS Graduate Student

The role of luminal nutrients in pancreatic growth and the regulation of secretory function by Hsp70 and cysteine string protein in health and disease


 

 

Fall 2008 Seminar Series

Thursdays, 11:00 a.m., 290 Nutritional Sciences

Date

Presenter

Topic

Sept. 4 Maureen Durkin
UW-Madison
Dept. Population Health Sci
National children's study: hypotheses related to child health, nutrition and development
Sept. 11 Torbert Rocheford
Univ IL-Urbana
Genetic and breeding studies on vitamin A and procarotenoids in maize grain: a biosynthetic pathway model approach
*Sept. 19 Robert Martindale
Oregon Health & Science Univ
Milton Nichols Memorial Lecture - Prebiotics, probiotics and synbiotics in the ICU: food, fad or "bacterial therapy"?
(supported by University Lectures Comm)
Sept. 25 Sherry Tanumihardjo
UW-Madison
The potential for provitamin A carotenoids to address vitamin A deficiency
Oct. 2 Chang-Yi Wu
UW-Madison
How yeast cells respond to Zinc deficiency
Oct. 9 David Trott
UW IGPNS Graduate Student
Chicken egg yolk antibody - a nutraceutical: strategies in vaccinology
Oct. 16 Rosalind Coleman
UNC, Chapel Hill
A surprising role for acyl-CoA synthetase-1 in beta-oxidation
Oct. 23 Veronika Somoza
UW-Madison
Dept. of Food Sciences
Strategies to identify bioactive food compounds
Oct. 30 Charles Burant
Univ Michigan
Metabolic profiling with metabolomics and transcriptomics
*Nov. 6 Alan Attie
UW-Madison
Dept. of Biochemistry
Genes, gene networks, and type 2 diabetes
Nov. 13 Jean Vance
Univ of Alberta, Canada

Metabolism of Phospholipids, Cholesterol and Apo E in the Nervous System

Nov. 20 Victor Drover
Medical College of WI
Coordinate regulation of whole-body fat utilization by the membrane receptor CD36.
Dec. 4 Joel Walker
UW-Madison
Zinc transporters and human disease

*Different date/time:
Martindale, 12:00 VA Hospital Auditorium
Attie, 1:00, Biotech Center Auditorium


 

Current Concepts in Nutrition and Aging Conference

Join us September 18, 2008 on the UW-Madison campus for the fourteenth annual “Current Concepts in Nutrition and Aging” conference.  Get an overview of the gastrointestinal and nutritional implications of aging from keynoter Dr. Robert Martindale, MD, PhD, Medical Director for Hospital Nutrition Services at Oregon Health and Science University.  Then hear keynoter Dr. Michael Wolf, PhD, MPH, of Northwestern University on health literacy.  Choose from seminars on food safety, kidney and diet, web nutrition resources, mineral nutrition, working with the aging Latina/o, exercise for older adults, pressure ulcers, and Parkinson’s.
 
Unable to travel?  Keynotes will be available via webcast.
 
For more information or to receive a brochure, call toll free 1-888-391-4255 or visit the website.


 

Spring 2008 Seminar Series

Date

Presenter

Topic

January 25*
12:00PM - 1:00 PM
Paul Pencharz
University of Toronto
Recent advances in our understanding of protein and amino acid requirements in health and disease
January 31

Dr. Jean E. Vance
University of Alberta

CANCELLED

February 21
WiPod Lecture Series
4:00 PM
UW Health Sciences Learning Center (HSLC1335)

James Sallis
San Diego State Univ.
The role of the built environment in obesity prevention
February 28 Michael J. Carvan III
Univ. of WI-Milwaukee
Selenomethionine reduces visual deficits due to developmental methylmercury exposures
March 12
Time and Location TBA
Chistina Economos
Tufts Univ
Catalyzing communities to reduce pediatric obesity: shape up Somerville and beyond
March 20
Spring Recess
March 27 Richard F. Hurrell
Swiss Federal Institute of Technology (ETH)
Food-based strategies to combat iron deficiency
March 31
Time and Location TBA
John R. Speakman
Aberdeen Univ, Scotland
Body size, energy metabolism and aging
April 3
Anne L. Escaron
UW IGPNS Grad Student
Using tracers to investigate vitamin A metabolism at the extremes of vitamin A status: restricted and excessive vitamin A
April 10
Jeremy Goforth
UW IGPNS Grad Student
How iron regulatory protein 1 selectively binds to its targets mRNAs
April 17
WiPod Lecture Series
4:00 PM
UW Health Sciences Learning Center (HSLC1335)
Joel Gittelsohn
School of Public Health
Johns Hopkins Univ
Environmental interventions to reduce diabetes risk among Native North Americans: approach and results of the healthy stores projects
April 17
Brandon T. Metzger
UW IGPNS Grad Student
 
April 24
Danielle Knutson
UW IGPNS Grad Student
 
May 1
Angela Wai-Man See
UW IGPNS Grad Student
Vitamin A and embryonic development
May 8 Zhumin Zhang
UW IGPNS Grad Student
Evaluation of growth indexes for screening malnutrition in children with cystic fibrosis
May 14
Time and Location TBA
Karen Glanz
Emory Univ
Understanding and improving nutrition environments in grocery stores and restaurants
May 15
Xiaowen Liu
UW IGPNS Grad Student
Synergistic effect of supplemental enteral nutrients (SEN) and a low-dose of glucagon-like peptide-2 (GLP-2) on intestinal adaptive growth in parenterally-fed rats

 

Fall 2007 Seminar Series

NIH Nutritional Sciences Training Grant Fall Research Symposium

Date

Presenter

Topic

Oct. 11* (1-4:30 pm, 1325 Health Sciences Learning Center) Robert Rizza
Mayo Clinic
Pathogenesis of type 2 diabetes: implications for therapy
Christopher Newgard
Duke University
Comprehensive metabolic profiling for understanding diabetes and obesity mechanisms
Philipp Scherrer
University of Texas
Southwestern
Adipose tissue: innocent bystander or the dark force behind insulin resistance?
Jessica Flowers
UW Nutr Sci/Biochemistry
Stearoyl CoA desaturase-1 as a target for diabetes prevention
Oct. 18 Martina Cartwright
Lilly Pharmaceuticals
Indianapolis, Indiana
A future With Pharma?
Oct. 25 David J. Eide
UW Nutritional Sciences
Nutritional genomics and metal ion homeostasis
Nov. 1 Iqbal Hamza
University of Maryland-
College Park
Specification of eukaryotic heme trafficking pathways
Nov. 8 Barbara Mickelson
Harlan Teklad
Madison WI
The importance of diet selection in reducing research variables
Nov. 15 HuiChuan Lai
UW Nutritional Sciences
Using epidemiological research to improve care and outcome of cystic fibrosis
Nov. 22
Thanksgiving  
Nov. 29 Brandon Metzger
UW IGPNS Grad Student
Cancelled
Dec. 6 Harini Sampath
UW IGPNS Grad Student
Stearoyl CoA desaturase-1 mediates the pro-lipogenic effects of dietary saturated fat
Dec. 13 Jordan Mills
UW IGPNS Grad Student
Dietary provitamin A carotenoids in the prevention of hypo and hypervitaminosis A: extrapolation from animal models